Upper Crust Enterprises produces Authentic Japanese Panko and Tempura Batter since 1980 with most sales to Japanese restaurants worldwide. All Panko is not the same - Authentic Panko is light, airy and flaky and never hard or dense. Authentic Tempura Batter mix is extra crispy and never heavy or greasy. Great for beer batter as well. www.uppercrustent.com - FREE samples.