Electro-Steam, Food Safety Division is changing the way food processors are cleaning and sanitizing equipment and facilities with the Eagle Series portable dry vapor systems. Made right here in the USA since 1952 to strict ASME certifications and UL listed. All of our Eagle Series units will; Eliminate Chemical Usage; Improve cleaning and sanitization; Drastically reduce water consumption by 95% to 99%; No waste water to the drain; Reduce labor; Minimize and eliminate water damage to electrical and sensitive equipment components; Minimize hazards associated with slips, trips, and falls from water on the floor. User friendly and safe to use!